Sri Lankan Street Food - Crewe Market Hall

A hearty, medium-spiced curry blending rustic flavours with the delicate warmth of coconut milk, infused with onion, roasted spices, curry leaves, fenugreek, and a hint of cinnamon. Served with steamed rice. (Gf)

A South East Asian dish, popular on Sri Lankan street food stalls. Smokey aromatic stir fried basmati rice with spices, shallots, garlic, chili, and ginger. Served with fried egg, grilled pineapple (excl Vegan option) and chilli paste (Gf)

Relished Sri Lankan street food market favorite. Consisting of shredded godamba roti, which is stir fried with onion, garlic carrot, cabbage, egg, medium spices & curry leaves. Served with curry sauce and a fried egg (excl Vegan option)

A true taste of Sri Lanka; spicy with a hint of sweetness in a sticky sauce. Stir fried with onions, leeks, peppers and cooked with garlic, ginger & chili paste. Served with steamed or fried rice (Gf).

All desserts are served with vegan vanilla ice cream.